Friday, October 26, 2012
Each week, we will nominate a new restaurant for you to review. That's right, you're the local expert.
When it comes to restaurants, the Fenton-High Ridge area has it covered. We have some great local places that many would consider community gems. We have some restaurants that aren't exactly mom-and-pop, but are unique to the area, and we certainly—for better or for worse—have plenty of chains lining our main streets. But what we don't have is a consistent food critic to tell us what's good and what's not. That's where you come in. We could throw some money at a professional food critic, but that's not exactly what Patch is all about. We'd much rather know the opinion of the fine folks that eat there day-in and day-out. It's your community. You eat the food. You tell us if it passes the mark. Each week in Friday Food Critic, we put a …
Friday, October 19, 2012
Each week, we will nominate a new restaurant for you to review. That's right, you're the local expert.
When it comes to restaurants, the Fenton-High Ridge area has it covered. We have some great local places that many would consider community gems. We have some restaurants that aren't exactly mom-and-pop, but are unique to the area, and we certainly—for better or for worse—have plenty of chains lining our main streets. But what we don't have is a consistent food critic to tell us what's good and what's not. That's where you come in. We could throw some money at a professional food critic, but that's not exactly what Patch is all about. We'd much rather know the opinion of the fine folks that eat there day-in and day-out. It's your community. You eat the food. You tell us if it passes the mark. Each week in Friday Food Critic, we put a …
Friday, October 12, 2012
Each week, we will nominate a new restaurant for you to review. That's right, you're the local expert.
When it comes to restaurants, the Fenton-High Ridge area has it covered. We have some great local places that many would consider community gems. We have some restaurants that aren't exactly mom-and-pop, but are unique to the area, and we certainly—for better or for worse—have plenty of chains lining our main streets. But what we don't have is a consistent food critic to tell us what's good and what's not. That's where you come in. We could throw some money at a professional food critic, but that's not exactly what Patch is all about. We'd much rather know the opinion of the fine folks that eat there day-in and day-out. It's your community. You eat the food. You tell us if it passes the mark. Each week in Friday Food Critic, we put a …
Friday, September 7, 2012
Each week, we nominate a new restaurant for you to review.
When it comes to restaurants, Fenton and High Ridge have it covered. We have some great local places that could be considered community gems; we have some restaurants that aren't exactly mom-and-pop but are unique to the area; and we certainly—for better or for worse—have plenty of chains lining our main streets. But what we don't have is a consistent food critic to tell us what's good and what's not. That's where you come in. It's your community. You eat the food. You tell us when it hits the mark. That's the mission of the Friday Food Critic column, where each week we will put a different restaurant on the block. You tell us how you feel about it, what dishes are good, who has the best drink specials and so forth. This week's restaurant…
Friday, August 31, 2012
Each week, we nominate a new restaurant for you to review. That's right, you're the local expert. The best part? You could be selected for a $10 gift card to a restaurant of your choice. Each week, we'll randomly select three reviewers from across the St.
When it comes to restaurants, Fenton and High Ridge have it covered. We have some great local places that could be considered community gems; we have some restaurants that aren't exactly mom-and-pop but are unique to the area; and we certainly—for better or for worse—have plenty of chains lining our main streets. But what we don't have is a consistent food critic to tell us what's good and what's not. That's where you come in. It's your community. You eat the food. You tell us when it hits the mark. That's the mission of the Friday Food Critic column, where each week we will put a different restaurant on the block. You tell us how you feel about it, what dishes are good, who has the best drink specials and so forth. This week's restaurant…
Friday, August 24, 2012
Each week, we nominate a new restaurant for you to review. That's right, you're the local expert. The best part? You could be selected for a $10 gift card to a restaurant of your choice. Each week, we'll randomly select three reviewers from across the St.
When it comes to restaurants, Fenton and High Ridge have it covered. We have some great local places that could be considered community gems; we have some restaurants that aren't exactly mom-and-pop but are unique to the area; and we certainly—for better or for worse—have plenty of chains lining our main streets. But what we don't have is a consistent food critic to tell us what's good and what's not. That's where you come in. It's your community. You eat the food. You tell us when it hits the mark. That's the mission of the Friday Food Critic column, where each week we will put a different restaurant on the block. You tell us how you feel about it, what dishes are good, who has the best drink specials and so forth. This week's restaurant…
Friday, August 10, 2012
Each week, we nominate a new restaurant for you to review. That's right, you're the local expert. The best part? You could be selected for a $10 gift card to a restaurant of your choice. Each week, we'll randomly select three reviewers from across the St.
When it comes to restaurants, Fenton and High Ridge have it covered. We have some great local places that many would consider community gems; we have some restaurants that aren't exactly mom-and-pop but are unique to the area; and we certainly—for better or for worse—have plenty of chains lining our main streets. But what we don't have is a consistent food critic to tell us what's good and what's not. That's where you come in. It's your community. You eat the food. You tell us when it hits the mark. That's the mission of the Friday Food Critic column, where each week we will put a different restaurant on the block. You tell us how you feel about it, what dishes are good, who has the best drink specials and so forth. This week's restaurant…
Friday, August 3, 2012
Each week, we nominate a new restaurant for you to review. That's right, you're the local expert.
When it comes to restaurants, Fenton and High Ridge have it covered. We have some great local places that many would consider community gems; we have some restaurants that aren't exactly mom-and-pop but are unique to the area; and we certainly—for better or for worse—have plenty of chains lining our main streets. But what we don't have is a consistent food critic to tell us what's good and what's not. That's where you come in. It's your community. You eat the food. You tell us when it hits the mark. That's why we are introducing the Friday Food Critic column, where each week we will put a different restaurant on the block. You tell us how you feel about it, what dishes are good, who has the best drink specials and so forth. This week's …
Kathy
3:15 pm on Tuesday, September 4, 2012
Chocolate chip gooey butter is outstanding. The service is excellant and everyone is always very friendly. New wine and appetizer menu is a great plus. If you haven't tried it, you're missing out. more ›